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Temperature monitoring for food quality
05/02/2009
Temperature monitoring for food quality
EPTA identified CAREL as a reliable partner that could ensure complete compliance with the requirements set by the E. Leclerc Conad hypermarket in Modena, which required temperature monitoring on 64 showcases, recording and storing the data according to the standards in force, including alarm log, without necessarily having to replace the existing electronic controllers on the refrigeration units and having to lay serial communication cables as part of the renovation work. Being a store that was already open to the public, the work had to be completed quickly, and no part of the supermarket was to be closed to the public for the installation of the devices.
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